Vegan Potato Pancakes – This Is How You Succeed Without Eggs | Dennispoint Campground MD

Eggless potato pancakes with these instructions

For the eggless potato pancakes, you need the following ingredients: 400 g of potatoes, 100 g of onion, 50 g of chickpea flour and salt.

  1. Peel the onion and potatoes. Rub both.
  2. Add the chickpea flour to the potatoes and onions. Season the dough with salt.
  3. Heat a little oil in a covered pan. Drop a tablespoon of batter into various places in the pan. Set the temperature to medium or the pancakes will burn and be raw inside.
  4. Brown them for four to five minutes on each side.
  5. If they are nice and crispy, you can arrange the donuts nicely on the plate. Serve with applesauce if desired.



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