Peel Kohlrabi – That’s How It Works | Dennispoint Campground MD

Peel kohlrabi – this is how it’s done

First of all, you need to wash the vegetables very carefully. Then, before you start peeling, you need to follow these steps:


  1. First remove the bottom of the rutabaga with a knife.
  2. Then cut the leaf stems off the rutabaga.
  3. With rutabaga, you can simply remove the skin with a knife. It is best to start from the base of the leaf. A vegetable peeler works just as well.
  4. The skin will get thinner and thinner as you peel it off and you should have no problem peeling it off.
  5. Any remaining rutabaga meat can be removed individually with a knife on the end.

Peel kohlrabi: you should pay attention to it

  • Generously peel outdoor products.
  • Depending on your needs, you can cut the rutabaga into slices, cubes, or strips.
  • Kohlrabi leaves are also edible. They can be prepared as tasty as spinach.



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