Make Cocoa Yourself: The Best Tips and Tricks | Dennispoint Campground MD

Make cocoa yourself: less is more

You can recognize high-quality cocoa by the following ingredients – that’s all you need to make delicious drinking chocolate:

  • half a liter of milk
  • 125 grams of chocolate (milk or dark)
  • 100 grams of whipped cream
  • Half vanilla pod

Preparation: How to make hot chocolate yourself

The preparation of cocoa is very easy and fast. We show you how it works.

  1. Gently melt the chocolate in a water bath.
  2. Bring the milk and cream to a boil with 50 milliliters of water in a second saucepan.
  3. Add the melted chocolate and vanilla pod and bring back to a boil, stirring constantly.
  4. Now pour the finished cocoa into a mug and let it cool down a bit before serving.

Leave a Comment